bouillon
美音:
[´bu:´wılən
]英音:
[´bu:´wılən
]大麦水 大麦汤 大麦茶
难易程度:
bouillon为短语/超纲词汇
bouillon
/'bu:jɒn; `bujɑn/
n [U] thin clear soup or broth; stock1 (9) 肉汁清汤; 肉汤.
清澈的加香料的肉汤
bouillon
n [U and C]
[Date: 1600-1700; Language: French;Origin:Old French boillon, from boillir 'to boil']
a clear soup made by boiling meat and vegetables in water
a clear seasoned broth