gristle
美音:
[´grısəl
]英音:
[´grısəl
]n.软骨
难易程度:
gristle为短语/超纲词汇
gristle
/grɪsl; `ˇrɪsl/
n [U] tough unappetizing tissue (esp cartilage) in meat 肉中难吃的硬组织(尤指软骨)
*I can't eat this meat it's all gristle, ie full of gristle. 这肉不能吃--净是软骨.
gristle
n[U]
[Language: Old English;]
the part of meat that is not soft enough to eat
>gristlyadj