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paella

肉菜饭

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paella为短语/超纲词汇

paella




(西班牙)用臧红花调味的菜,由大米、甲壳类动物和鸡肉做成

paella


n[U]
[Date: 1800-1900; Language: Catalan;Origin:'pot, pan', from Latin patella; PATELLA]
a Spanish dish made with rice, pieces of meat, fish, and vegetables


(Spanish) saffron-flavored dish made of rice with shellfish and chicken