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saffron

n.藏红花,干藏红花粉(用于食品上色和调味的)金黄色,桔黄色 adj.藏红花色的
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saffron为短语/超纲词汇

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saffron


/'sæfrən; `sæfrən/
n [U] (colour of the) bright orange strands obtained from the flowers of the autumn crocus, used in cooking 藏红花的橘黄色色丝(用于烹饪); 橘黄色.

adj
*saffron robes 橘黄色长袍.

saffron


n[U]
[Date: 1100-1200; Language: Old French;Origin: safran, from Medieval Latin safranum, from Arabic za'faran]
a bright yellow spice that is used in cooking to give food a special taste and colour. It is sold as a powder or in thin pieces.
a bright orange-yellow colour
1. She is wearing a saffron dress.
    她穿着橘黄色的连衣裙。

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