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tenderloin

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n.(牛、羊等的)腰部嫩肉

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tenderloin为短语/超纲词汇

tenderloin


n [U] (also ,tenderloin `steak) (esp US) most tender middle part of a loin of beef or pork (牛或猪的腰部中间的)嫩腰肉, 里脊. Cf 参看 undercut1.

tenderloin


n[U]
meat that is soft and easy to eat, cut from each side of the backbone of cows or pigs